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Rodrigues, T. H. S., de Barros, E. M., de Sá Brígido, J., da Silva, W. M., Rocha, M. V. P., & Gonçalves, L. R. B. (2015). The Bioconversion of Pretreated Cashew Apple Bagasse into Ethanol by SHF and SSF Processes. Applied Biochemistry and Biotechnology, 178(6), 1167–1183. doi:10.1007/s12010-015-1936-0 

10.1007/s12010-015-1936-0